Turkey Taco Meatballs

12 thoughts on “Turkey Taco Meatballs”

1. I added this meal to myfitnesspal for anyone that may be using the app. The only exception is I used regular cheese as block 2 % cheese isn’t available where I am.

   Great job on the site! I am slowly working my way through the recipes.

2. Thanks Brandon!!

3. I am gonna redo it. I figured out I had bought 85% lean turkey instead of 93%. The difference in fat content is a lot. I will put it back up ASAP.

4. Have you tried this with other seasonings? I do not care for taco seasoning but love meatballs. Any ideas for other flavorings???

5. One of my all time favorite seasonings is McCormick’s Montreal Seasoning. It could be good! I would walk around the seasonings aisle and see if anything strikes your fancy. Mrs. Dash has a Southwest Chili and Lime seasoning too!

6. That sounds really good. We will definitely being going to the spice aisle soon!

7. Made these for diner tonight. Used 2 sticks of low fat peperjack cheese. They were great. Only problem I am running out of freezer room. Which will be emptied next week when I go deer hunting.

8. Made these a couple of weeks ago. I needed some extra flavor, so poured a can of enchilada sauce over them. When I reheat them, I break them up in bowl, and the cheesy middles ooz out into sauce, delicious!

9. Pingback: Food Coach Me Nacho Meatballs - Food Coach Me

10. 
    Definitely an addition to my recipes! Easy to make, tasty, and filling. I served it with a side salad with tomatoes and cucumber slices. Yummm!

11. 
    Really yummy! I think it would be good to add a measured amount of taco seasoning to the recipe for those of us with the large Costco sized container. I guessed 1/4 c since that is what the recipe on the side of the container calls for with a pound of meat.
    I’ll definitely make this one again!

12. Great feedback! My brain says one packet of taco seasoning is 3 tablespoons but now I’m going to go fact check that and update the recipe notes! :)